Abundance and generation determination of Lepidosaphes beckii (Hemiptera: Diaspididae) on sour orange at Qalubyia Governorate

Interactions of herbicide and Fe on growth,minetal composition and physiology of sour lime and sour orange seedlings

Diaspididae (Hemiptera: Coccoidea) of Espírito Santo, Brazil

Twenty-seven species of armored scale insects (Hemiptera: Diaspididae) are newly recorded from Espírito Santo, Brazil, and information on the host plants and geographic distribution of the 31 species of Diaspididae that have been identified in the State is provided. New plant host records are reported for 11 of the diaspidid species studied and results are discussed with respect to development ...

Comparison of Leaf Components of Sweet Orange and Sour Orange (Citrus Sp.)

Studies had shown that oxygenated compounds were important in food products. It seems that Citrus species had a profound influence on this factor. The goal of the present study was to investigate on flavor components of two Citrus species. In the early week of June 2012, about 500 g of leaves were collected from many parts of the same trees. Leaf components were extracted using water distillati...

Comparison of Leaf Components of Sweet Orange and Sour Orange (Citrus Sp.)

Studies had shown that oxygenated compounds were important in food products. It seems that Citrus species had a profound influence on this factor. The goal of the present study was to investigate on flavor components of two Citrus species. In the early week of June 2012, about 500 g of leaves were collected from many parts of the same trees. Leaf components were extracted using water distillati...

Comparison of Leaf Components of Sweet Orange and Sour Orange (Citrus Sp.)

studies had shown that oxygenated compounds were important in food products. It seems that Citrus species had a profound influence on this factor. The goal of the present study was to investigate on flavor components of two Citrus species. In the early week of June 2012, about 500 g of leaves were collected from many parts of the same trees. Leaf components were extracted using water distillati...